Salt and chilli calamari salad

Salt and chilli calamari salad with fresh mango salsa and nuoc cham dressing

£7.50

Chefs home made soup

£4.00

Haggis tower starter

Haggis, mashed neeps, creamed potatoes & light Dalwhinnie sauce.

£6.00

Seafood and shellfish platter

Chilled poached salmon, oak smoked salmon, shelled prawns marie rose served with dressed leaves

£8.00

Mitchells chicken liver pate with Cumberland sauce and side salad

Home made smooth chicken liver pate, Cumberland sauce & side salad

£6.00

Vegetarian haggis tower starter

vegetarian haggis, neeps and tatties with light dalwhinnie cream

£6.00

Anti pasti platter

Selection of Italian meats, sun blushed tomatoes, marinated artichokes, balsamic onions and baby mozzeralla pearls

£7.50

Roast rib of beef with Yorkshire pudding

Roast rib of beef with yorkshire pudding, dauphinoise potatoes, roast veg and gravy.

£15.95

Duo of salmon with buttered greens, pepper relish and champagne sauce

Pan seared fresh salmon and smoked salmon fishcake, pepper relish and champagne sauce

£16.00

Slow braised venison casserole

served with clapshot mash potatoes and roast parsnips.

£15.00

Char grilled Scotch fillet steak, roast tomato, sauteed mushrooms and peppercorn sauce

Prime Ayrshire beef, grilled to your liking with peppercorn sauce. Served with dauphinoise potatoes

£34.00

Pan fried turkey schnitzel

Pan fried turkey schnitzel, fried egg, sweet potato fries, garlic aioli and fried capers

£15.00

Haggis main tower, neeps , tatties and Dalwhinnie sauce

Haggis, mashed turnip, creamed potatoes and Dalwhinnie sauce

£12.00

Vegetarian haggis main

Vegetarian haggis, with mashed neeps, potato topping and light Dalwhinnie cream

£12.00

Beef satay served with wok fried noodles

Fillet steak strips in spicy peanut sauce with wok fried noodles and veg

£17.00

Minute steak

Char grilled minute steak with peppercorn sauce and Skinny fries

£16.00

Bang bang cauliflower florets with sticky rice

Deep fried cauliflower florets tossed in a sweet chilli glaze and sticky coconut rice and pineapple salsa.

£13.95

Pan roast chicken, stornoway black pudding potato cake and whisky sauce

Pan roast Chicken breast with Stornoway black pudding potato cake and carraway carrots and whisky sauce

£15.95

Baked garlic bread

£2.95

Buttered baby potatoes

£2.95

Dauphinoise potatoes

Thinly sliced potatoes baked with garlic, fresh cream.

£3.95

Honey roast market vegetables

£2.95

Basil dressed side salad

£2.95

Skinny fries

£2.95

Creamed rice pudding

Creamed rice pudding

£5.00

Selection of cheese and crackers

Local cheeses served with grapes, quince and celery

£6.00

White chocolate flower pot

White chocolate flower pot filled with milk chocolate mousse, orange gel and orange segments

£5.00

Caramelised banana tart tatin

Caramelised rum and banana tart tatin with toffee sauce and salted caramel sauce

£5.00

Pavlova and raspberry ripple ice cream

Pavlova served with raspberry ripple ice cream, market fresh berries and chantilly cream.

£5.00

Kids hot dog with skinny fries

£4.95

Kids chicken strips with skinny fries

Breadcrumbed sliced chicken breast with skinny fries

£4.95

Kids pasta in tomato sauce

£4.95